Monday, August 6, 2012

Chocolate Chip Blondies

From: Taste of Home

1 1/2 cups packed brown sugar
1/2 cup melted butter
2 eggs, beaten
1 tsp vanilla extract
1 1/2 cups AP flour
1/2 tsp baking powder
1/2 tsp salt
1 cup semisweet chocolate chips

In a large bowl, combine brown sugar, butter, eggs, and vanilla just until blended. Combine flour, baking powder and salt; add to brown sugar mixture. Stir in chocolate chips. Spread into a greased 13x9 baking pan. Bake at 350 degrees for 18-20 minutes or until done. Cool and then cut.

Thumbs up! A big thumbs up. I made this one day just because I had all the ingredients on hand... I ended up making it six more times over the next two weeks, and one of those was a request from Stephen as his birthday cake! I do cook mine longer than the recipe calls for - about 25 minutes usually, so just keep an eye on it. I highly recommend you try this EASY recipe!

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