Wednesday, June 6, 2012

Crispy Onion Rings

From: Southern Living

1 large sweet onion
1/2 cup buttermilk
1 egg white
1/2 cup AP flour
2 Tbsp olive oil
Cooking spray
1/2 tsp kosher salt

Slice onion crosswise into slices about 1/2 inch thick. Carefully separate slices into rings.Whisk together buttermilk and egg white in a small bowl until blended.

Thumbs up! I liked this recipe but honestly I couldn't tell much of a taste difference between this recipe and this recipe I made a couple of years ago. I would definitely use either of these recipes. Homemade onion rings are no joke! They are so delicious!

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