Saturday, February 9, 2013

Chocolate Dulce de Leche Cake

From: Buns In My Oven

Ingredients:
1 box chocolate cake mix, prepared according to package directions, but not baked
1 1/2 cups dulce de leche (or caramel sauce)
1 cup hot fudge sauce
 

Preheat the oven to 350 degrees. Spray a 9x13 baking dish with cooking spray.
Pour half of the prepared cake mix into the bottom of the baking dish.
Bake for 10 minutes.
Remove the cake from the oven and pour warmed dulce de leche and hot fudge sauce over the cake. Spread to cover the entire cake.
Pour remaining cake batter over the top of the cake and return to the oven for 20 minutes or until the cake is done.
Cool for 20 minutes (or more) before serving.


Verdict:
THUMBS UP! Doesn't get any easier than this and this cake is so moist and delicious. Seriously, my new favorite dessert. P.S. Mine does NOT look anything like the original website's picture but the taste is incredible anyway!

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