From: Pillsbury Annual Recipes
Ingredients:
- 1 box (9 oz) frozen spinach
- 24 wonton skins (from a 16-oz package)
- 1 can (7 oz) chopped green chiles
- 1/3 cup mayonnaise
- 3/4 cup finely shredded Monterey Jack and Cheddar cheese blend
Verdict: Thumbs up! I really loved the flavor of these and the added texture of the crispy wontons!
What I did differently: I actually only used about half the can of chiles. I think that was plenty. There was a slight kick, but not too much! For my mayonnaise I used Chosen Foods mayo with avocado oil. It's completely sugar-free and is my favorite mayonnaise!
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