Friday, September 20, 2024

Spinach Dip Crisps

  From: Pillsbury Annual Recipes


Ingredients:

  • 1 box (9 oz) frozen spinach
  • 24 wonton skins (from a 16-oz package)
  • 1 can (7 oz) chopped green chiles
  • 1/3 cup mayonnaise
  • 3/4 cup finely shredded Monterey Jack and Cheddar cheese blend



Verdict: Thumbs up! I really loved the flavor of these and the added texture of the crispy wontons!

What I did differently: I actually only used about half the can of chiles. I think that was plenty. There was a slight kick, but not too much! For my mayonnaise I used Chosen Foods mayo with avocado oil. It's completely sugar-free and is my favorite mayonnaise!

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